October 2017

Holiday Market 2017

Holiday Market GreensboroGet ready for Christmas with hundreds of vendors.

We will have plenty of Sauces and Rubs for you to take home. They make perfect Christmas gifts and the Rubs are great for smoking the Boston Butts, baking Pork tenderloin and many other items on your Holiday menu.

November 3, 2017– Fri. (10am – 9pm)
November 4, 2017– Sat. (9am – 7pm)
November 5, 2017– Sun. (11am – 5pm)

$8/Adult $1/Child (6-12), Under 6 Free; Same Day Free Return




NC State Fair 2017

State Fair Logo 2017We will be in the Got To Be NC tent behind the Scott Building. This year we will be there from October 12 – 17. We will have our GAMMS Sauces and CeCe’s Rubs available for purchase. Please stop in to see us.

Thursday: Gates:  3 pm – midnight, Admission Ticket Booth:  3 – 9:45 pm, Midway ticket booth: 3 pm-midnight , Midway Rides 3 pm – midnight , Exhibit Halls 4 – 9:45 pm

Friday/Saturday: Gates: 8 am – midnight, Admission Ticket Booth: 8 am- 9:45 pm, Midway ticket booth: 10 am -11 pm , Midway Rides 10 am – midnight , Exhibit Halls 9 am – 9:45 pm

Sunday/Monday/Tuesday: Gates: 8 am – 11pm, Admission Ticket Booth:  8 am- 9:45 pm, Midway ticket booth: 10 am -11 pm , Midway Rides 10 am – 11pm, Exhibit Halls 9 am – 9:45 pm

NC State Fair does continue thru October 22, 2017.  GAMMS will only be there the FIRST 6  days.

Check the main NC State Fair website for more information of prices and additional shows.


http://www.visitnc.com/event/2017-n-c -state-fair/


Asheboro Fall Festival – 45th Annual

Asheboro Fall FestivalSponsored by the Randolph Arts Guild, this festival is a combination of street fair, bazaar, harvest celebration and homecoming. Held in downtown Asheboro the first full Saturday and Sunday in October.

The event boasts over 400 vendors, music, amusements, livestock show, heritage village, and much more! GAMMS will be serving Chicken and Ribeye sandwiches. Chicken Kabobs. Our Sauces and Rubs will be available for purchase.

45th Annual Fall Festival

Saturday, October 7th 10 am – 6 pm

Sunday, October 8th, 1 pm – 6 pm