We would like to thank all our wonderful customers. This year has been great for GAMMS and our family. We completed another successful season of festivals and shows and loved seeing everyone and meeting new fans! Please keep an eye on our website as we add new stores often. This coming year may bring new shopping opportunities. Also we will update our calendar with this coming years events soon. Remember Michael and Greg are cooking Boston Butts, ribs or turkeys. Check with them on their Facebook pages to see if there are any more available. Have a wonderful Holiday Season!
We will have plenty of Sauces and Rubs for you to take home. They make perfect Christmas gifts and the Rubs are great for smoking the Boston Butts, baking Pork tenderloin and many other items on your Holiday menu.
November 3, 2017– Fri. (10am – 9pm)
November 4, 2017– Sat. (9am – 7pm)
November 5, 2017– Sun. (11am – 5pm)
$8/Adult $1/Child (6-12), Under 6 Free; Same Day Free Return
We will be in the Got To Be NC tent behind the Scott Building. This year we will be there from October 12 – 17. We will have our GAMMS Sauces and CeCe’s Rubs available for purchase. Please stop in to see us.
Sponsored by the Randolph Arts Guild, this festival is a combination of street fair, bazaar, harvest celebration and homecoming. Held in downtown Asheboro the first full Saturday and Sunday in October.
The event boasts over 400 vendors, music, amusements, livestock show, heritage village, and much more! GAMMS will be serving Chicken and Ribeye sandwiches. Chicken Kabobs. Our Sauces and Rubs will be available for purchase.
We hope to see you there. As we prepare for this bad weather over the south east, we hope you can take a little time to have some good food and fun. The weather is going to be perfect to get us in the mood for Fall.
1 package of flour tortillas
EVOO – (depends on how many tortillas you are cooking)
Cece’s Seasoning DRY RUB – to taste
Preheat oven to 350º. Lay out tortillas one at a time. Brush with EVOO. Sprinkle with Cece’s Seasoning DRY RUB – to taste. Turn over and repeat process. Cut tortillas with knife or pizza cutter to size desired. Place “chips” on cookie sheet. Bake in oven for 15 mins until brown and crispy. Add toasted sesame seeds for additional flavor. Larger size pieces are excellent with a salad. GAMMSoritos are great to eat as a chip or with dip.
8oz. pkg cream cheese, softened
1/2 cup KRAFT Ranch salad dressing
1/2 cup GAMMS Original
2 cans (12.5 oz each) Chicken chunk, drained
1/2 cup crumbled blue cheese or shredded mozzarella cheese
HEAT oven to 350 degrees F.
Place cream cheese into deep baking dish, stir until smooth.
Mix in salad dressing, GAMMS Original and cheese. Stir in chicken.
Bake 20 mins or until mixture is heated through, stir.
Garnish as desired. Serve with crackers or vegetables.